The article explores dessert beers, a niche blending brewing craft with dessert flavours like chocolate, caramel, and fruit. Highlighting the creativity in craft brewing, it suggests dessert beers as both standalone treats and meal companions, emphasising the enjoyment of these indulgent beverages in proper glassware and their potential for ageing.
Celebrating International Women’s Day, this article highlights the impact of women-led breweries in the UK. Featuring Wild Card Brewery, Burnt Mill Brewery, and Fierce Beer Co., it emphasises the innovation and diversity women bring to brewing. It also offers tips for enjoying these beers and supports a more inclusive industry.
Barrel-aged beers are more than a trend; they’re a testament to the craft brewer’s art, marrying rich history with contemporary flair. The practice of ageing beer in wooden barrels adds intriguing depth and evolves complex flavours in the beers over time. We delve into the nuances of this craft to …