The Role of Terroir in Craft Beer Brewing

This article delves into how terroir—the unique environmental conditions of a specific place—affects craft beer brewing, imbuing distinct flavours influenced by soil, climate, and local ingredients. Brewers like Johnny Beersmith of Hops & Glory Brewery are embracing terroir to create beers that encapsulate the essence of their origins, offering a sip that’s a journey through the British countryside.

The History of Beer: From Ancient Times to Modern Brewing

Tracing beer’s journey from ancient nutrition to modern craft, this article explores beer’s evolution through history. It highlights key developments from Mesopotamian origins, medieval purity laws, Industrial Revolution advancements, to the current craft beer renaissance, offering insights into beer’s cultural significance, brewing techniques, and diverse styles.

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